
Episode Description
Parents are asking a fair question: is what’s on the school tray really food? In this episode of the Nutritional Therapy and Wellness Podcast, host Jamie Belz and guest Shari Gilford, NTP (Full Table Nutrition) open the lunchbox and get practical about raising healthier kids—at school and at home.
The conversation swings from frustrations to solutions. Listeners will hear why many “kids’ foods” are hyper-processed, hyper-palatable, and nutrient-void—and how families can pivot to real, brain-fueling meals without perfectionism or overwhelm.
Shari Gilford is a Nutritional Therapy Practitioner who helps children and families build nutrition habits for lifelong health. Through Full Table Nutrition, she educates and inspires families to enjoy fresh, whole foods and be nourished for life. Diagnosed with hereditary kidney disease at age 11, she understands how poor health can disrupt childhood—and why preventing obesity and type 2 diabetes (a leading cause of kidney disease) matters. Her mission is to help transform the health of an entire generation.
In this episode, expect:
- Compassionate guidance on sugar, dyes, and ultra-processed “food-like products,” including how that relates to focus, mood, and classroom behavior, and why protein-first breakfasts change the school day.
This conversation is hopeful and hands-on—less about guilt, more about doing the next right thing with real food that steadies minds, builds bodies, and sets kids up to thrive.
Resources & Related Episodes:
Shari's Web Page for Recipe Recommendations
When looking for quality recipes, I always check to see if they use whole, nutrient-dense, properly prepared foods: quality proteins (grass-fed meats, pastured eggs, wild-caught fish), traditional fats (butter, coconut oil, olive oil, tallow), and a colorful variety of vegetables, with limited natural sweeteners and no refined/processed ingredients. Be sure to cook with saturated fats and add the olive oil later!
NOTE: To date, NTA/Jamie are neither affiliated nor receiving compensation of any kind for this or any other product or service featured on The Nutritional Therapy and Wellness Podcast. We simply love connecting good people with other goodness.
FROM SHARI:
Enrollment is now open for Super Fuel for Super Kids, Shari’s online nutrition course for kids ages 5 to 11! This action-packed learning experience for the entire family is filled with interactive activities, experiments, recipes, and challenges. Your kids will learn 12 Super Fuel Habits and earn points to receive prizes. Registration closes on September 27th to allow time for the Super Fuel Action Package (extra goodies to make the course even more fun) to travel to your mailbox before the six-week course goes live on October 7th . Click here to register!
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About this Podcast
In this podcast, we’ll explore science-based wellness, challenge common misconceptions, and share clinical pearls to help you achieve optimal health. Whether you’re curious about how to become a Nutritional Therapy Practitioner or Professional Health and Wellness Coach, or looking to grow and level up your existing practice, this show is designed for you.
We’re here for the individual striving for vibrant wellbeing—body, mind, and business. Each episode will honor the principle of bio-individuality as we unpack the full spectrum of health: nutrition, digestion and elimination, blood sugar regulation, inflammation and pain management, detoxification, sleep, stress, mindset, movement, supplementation, and how nutrient deficiencies manifest in the body. We’ll also explore chronic conditions such as diabetes and other lifestyle (and non-lifestyle) diseases, green pregnancies, raising healthy kids, ancestral and specialty diets, food preparation for maximum nutrient availability, and so much more.
Plus, we’ll go beyond the science and into the strategy—sharing actionable insights on how to build a thriving wellness business, from getting certified to finding your niche and expanding your impact.
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